restobières

Les Menus

Express Menu 22 €

Soup of the day or
Homemade Kip-kap, tartar sauce with Double Enghien or
Seasonal vegetable salad, vinaigrette with Orval*
***
Meatballs Restobières Sauce or
Belgian endives «au gratin» or
Vegetarian lasagna*
***
Homemade pie or
Brussels Waffle with Cherries and Kriek

Brussels Menu at 28 €

Small pot of mussels with Hommelbier (seasonal)
or Herring fillets with Lupulus or
Abbey Cheese Salad, vinaigrette with Orval* or
Herve Cheese Croquets*
***
Saint-Pierre Fillets with sorrel and Hommelbier or
Country Sausage with Shallots and Hommelbier, Stoemp or
Homemade Bloempanch (Brussels Pudding)
***
Homemade Pie or
Homemade Chocolate Mousse with Hercule or
Passion Fruit Mousse with Bons Vœux or
Brussels waffles with cherries and Kriek or
Homemade Speculoos Cookies or Vanilla Ice cream

* Vegetarian Dishes

 

Restobières Menu at 35 €

North Sea Shrimps Croquets or
Saint-Jacques Ostendaise with Blanche de Watou (1 piece) or
Homemade Pâté with Rochefort and Foie Gras or
Roasted Chimay Cheese*
***
Rabbit with Prunes and Geuze Girardin or
Duck thigh Waterzooïe with Blanche de Watou or
Rumsteak with Shallots and Hommelbier, Home Fries (+ 2€)
***
3 Belgian Cheeses or
Homemade Chocolate Mousse with Hercule or
Passion Fruit Mousse with Bons Vœux or
Brussels waffles with cherries and Kriek or
Homemade Speculoos Cookies or Vanilla Ice cream

 

Discovery Menu at 42 €

Suggestions of the month

 

Children’s Menu at 9 € (- 12 years)

Meatballs, Home Fries, compote or salad
***
A scoop of Ice Cream or
 Brussels Waffle